A more resilient food system starts with agriculture
The world's food system is under growing pressure. Lower yields, soil degradation, changing consumer expectations and new regulations are reshaping how food is produced and sourced. Already, changing weather patterns and extreme events are threatening crop yields, food security, and the livelihoods of the people the food system relies on.
Food and agricultural value chains are highly fragmented, making coordinated action across producers, suppliers and buyers difficult. At the same time, pressure is growing to reduce emissions while maintaining resilient supply chains and supporting producer livelihoods.
The Carbon Trust works with agricultural businesses and food and drink companies to build the business case for change, improve carbon transparency, strengthen resilience across supply chains, and translate insights into targeted action and investment.
We also collaborate with financial institutions to direct climate finance toward regenerative agriculture and with innovators to scale promising agricultural solutions.
Having supported businesses across agriculture, food manufacturing and retail, we know there is no one-size-fits-all solution. That's why we work closely with our clients to identify the actions that matter most, delivering measurable sustainability outcomes that support commercial success.